Delicious in the morning with expresso.

The flavours are subtle-vanilla and cream, but the pine nuts give an altogether different flavour, a slight nuttiness and a pleasant bite.
Torta Della Nonna — The Italian Grandmother Pine Nut and Custard Shortbread Cake
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Arpad Nagy
Cappelli, MFA, JD, PhD
·Follow
Jul 1, 2024
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Delicious in the morning with expresso.
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Written by Cappelli, MFA, JD, PhD5.7K Followers
·1.2K Following
Top Know Nothing Writer with way too many degrees who enjoys musing on life's absurdity.
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